ART

Designed and Facilitated by Jaylen Bastos and Alisha Lettman

ECOLOGY

CULTURE

FARMING

CULTURE

RESILIENCE

FOOD

PLACE

Designed & Facilitated by Alisha Lettman, Vanessa Richards, and Johnny Trinh alongisde the Community Arts Council of Vancouver

Setting up camera traps for Coyote monitoring

Strawberry harvesting & Engaging with Crop Production on the Farm

Cultural Food Burlap Sac Gardens: from seed to planting to donation to the community

Building & maintaining the garden: garden planning, seed starting, weeding, building compost, planting, care, and harvest

Culturally informed, Place-based gardening

Racoon Skull observation

Signage for Personal Gardens

Land Sculpture inspired by Andy Goldsworthy

ECOLOGY

ART

CULTURE

FARMING

Spring 2021

Winter 2020

Culturally informed, Place-based cooking

Theater & Improv Games

Learning & Maintaining African Diaspora Agrarian Legacies

Herbariums & Native Plant Study

The following is a selection of images from the program, and will continue to be added to as the program goes on.